Diary, day fifty-eight

Remember the blueberry buckwheat loaf I made for the tutorial the other day? Well, I experimented with freezing it to see how well it could be brought back to life.

Let me just tell you, the results were amazing!

I defrosted it in the fridge, cut it into slices, toasted it & made these sandwiches.

Grabbed a couple cold ciders out of the fridge & wrapped them in ice packs… & headed down to the beach.

Nothing better than a picnic on the beach after a beautiful swim. The weather is gorgeous too… it’s beautiful, sunny & hot without being so hot you want to melt.

& a nap under the trees is perfection. That’s all I have to say.

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